Perfect Alfredo Sauce

I've been working on making the perfect alfredo sauce and I think this is it. I can't tell the difference between this and Olive Garden's, and neither could anyone I've served it to. Great on a white pizza. Enjoy!

Ingredients

• 1/2 cup sweet butter
• 4 garlic cloves, minced
• 2 cups half and half
• 1/4 teaspoon pepper
• 1/2 cup grated parmesan cheese (or more to thicken)
• 3/4 cup mozzarella cheese

• 1 (12 ounce) box whole wheat linguine

Directions

1. 1

   Melt butter in medium saucepan over medium/low heat.

2. 2

   Add the garlic, cream, white pepper and bring mixture to a simmer.

3. 3

   Stir often.

4. 4

   Add the Parmesan cheese and simmer sauce for 8-10 minutes or until sauce has thickened and is smooth.

5. 5

   When sauce has thickened add the Mozzarella cheese and stir until smooth. STIR FREQUENTLY.

6. 6

   While the sauce cooks, boil noodles.

7. 7

   Place pasta on serving plates and spoon sauce over pasta.